Sommelier Madoka Ogiya stepped into Roppongi's highly competitive mid-range dining scene with Le Coeur, a casual French-style restaurant promising to serve mainly 'champagne and champagne-compatible cuisine'. Both ingredients and wines here are of the natural variety.
|Venue name:||Le Coeur||Contact:|
Morinaga Bldg 2F, 7-9-5 Roppongi, Minato-ku
|Opening hours:||11.30am-2.30pm (last orders 1.30pm), 6pm-11pm (10pm) / closed Sun & hols|
|Transport:||Roppongi Station (Hibiya, Oedo lines)|