Meet Le Petit Chef – the smallest chef in the world – who is now visiting Tokyo for a limited time. Standing just 6 centimetres tall, this animated French chef is bringing his culinary prowess and a captivating dining adventure to ANA InterContinental Tokyo.
Made possible using cutting-edge 3D projection mapping, the tiny chef will be seen picking vegetables in a field or fishing for lobster on a boat. Watch as he carefully prepares each dish of your five-course French menu on your table (virtually, of course). The menu, depending on the course, may include a bite-sized hors d'oeuvre, burrata and roast tomato salad, wagyu fillet steak and more.
Reservations are essential and can be made through the official website.