[category]
[title]
Ebisu’s famous wine bar and restaurant Lovat opened its first outpost in Gotanda. This cozy standing bar serves craft beer, natural wine and cocktails made with rare Italian liqueur. For food, expect its signature ‘Steak & Fries’, made with beef from Hokkaido’s Jersey cows or sirloin steak from Italian calves. Also try the ever-popular tartines with gorgonzola mouse and fig topping, or go for the ‘Fried Daisen chicken in sauce à l'échalote’ – a flavourful Italian cuisine with a Japanese twist.