After undergoing a full-scale renovation in late 2014, this classy kaiseki restaurant in Marunouchi is now better than ever. Taste high-grade ingredients like fugu (pufferfish), suppon (softshell turtle), crab, wagyu beef and eel, all served and prepared with respect for the seasons. For the complete experience, book a private room and order one of the set kaiseki courses (from ¥7,000), complete with sake, shochu or wine.
Kokusai Bldg 2F, 3-1-1 Marunouchi, Chiyoda-ku
|Opening hours:||11am-2.30pm, 5pm-11pm (Sat until 10pm, last orders one hour before closing) / closed Sun & hols|
|Transport:||Yurakucho Station (Yamanote, Keihin-Tohoku lines), International Forum exit; (Yurakucho line), exit D1; Hibiya Station (Mita line), exit B4; (Hibiya line), exit B3|