This izakaya in Shinjuku prides itself on serving exquisite seafood dishes. You’ll find sushi, seafood pizza, buttered scallops, crab cream croquettes and much more on offer here.
The lunch menu offers simple sashimi donburi (rice bowl) meals (from ¥1,200) and teishoku set meals (from ¥1,000) that come with a generous sashimi platter, tempura or grilled fish. But if you want to try a little bit of everything, we recommend ordering the multicourse menu, which starts at ¥5,000 and includes two hours of unlimited drinks.
Until July 31, the restaurant will be offering sashimi deals from ¥1,000 featuring freshly caught striped jack, red seabream, great amberfish and tuna from Kumamoto, Kagoshima and Ehime prefectures. You can get a sashimi platter or kaisendon rice bowl, but these exclusive dishes are only offered on Tuesdays, Thursdays and Saturdays. Even better, order it for takeout to receive 10 percent off.