This chic eatery has stood the test of time since 1913, and it shows in their signature creation, the omurice (¥3,000). The price may be a bit on the steep side, but this is still a dish that every fan of classic Japanese cooking should try at least once.
|Venue name:||Restaurant Azuma|
2-7-8 Azumabashi, Sumida-ku
|Opening hours:||Mon, Tue, Fri, Sat 5.30pm-8.30pm, Sun & hols 4.30pm-8.30pm / closed Wed, Thu|
|Transport:||Honjo-Azumabashi Station (Asakusa line), exit A3; Asakusa Station (Ginza line), exit 4|