Tokyo restaurateurs have realised that Roppongi is unquestionably the best place to open new and ambitious meat eateries. Wolfgang's Steakhouse has barely been in business for a couple months, but the competition is already tightening up further: this new Brazilian-style churrascaria opened in April 2014 and intends to attract carnivores with high-grade product, rodízio service (the waiters slice meat from a skewer directly onto your plate) and the obligatory samba performances. We're already raring to go.
|Venue name:||Rio Grande Grill Roppongi|
Piramide Bldg 1F, 6-6-9 Roppongi, Minato-ku
|Opening hours:||Mon-Fri 11am-3pm (last orders 2pm), 6pm-11pm (10pm); Sat 11.30am-3.30pm (2.30pm), 5.30pm-11pm (10pm); Sun & hols 11.30am-3.30pm (2.30pm), 5pm-10.30pm (9.30pm)|
|Transport:||Roppongi Station (Hibiya, Oedo lines)|