Sagatani

Open 24 hours a day, this soba shop offers quality food at rock-bottom prices – everything is well under ¥1,000. Simply order your soba at the vending machine up front and you’ll be served in a matter of minutes. Sagatani doesn’t skimp on quality: they make their own soba with buckwheat that’s ground up at the front of the restaurant. You can also add on toppings such as fried chicken, tororo grated yam and even eggplant tempura. With prices this low, you might as well pile it on.