Sakura Promotion

Nihonbashi's Mandarin Oriental is celebrating cherry blossom season with special sakura offerings across the hotel's bars, restaurants and shops. At the 37th-floor Mandarin Bar you can look forward to nihonshu cocktails themed on the northward-moving blossom front and featuring local sake from different Japanese regions (the selection will be changed up every ten days), while the Oriental Lounge one floor up serves up 'sakura afternoon tea' – including sweets made with real blossoms. And if these are to your liking, take the opportunity to buy some for later at the Gourmet Shop on the ground floor.