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Jiyugaoka is popular for its fancy cafés and restaurants, and it's not surprising that Korea’s popular dessert shop chose this area to open its first Japan location. Koreans love their bingsu, bascially the Korean version of kakigori, or shaved ice that's typically topped with condensed milk, fruit and other sweet toppings. Look forward to Japanese-inspired flavours such as ‘Matcha Anko’ and ‘Sakura Anko’, and fruity versions like ‘Strawberry Yogurt’ and ‘Mango Matcha Milk Tea’. The café also offers lunch and dinner menus featuring a salad bar and a deli buffet.
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