Shangri-La Tokyo Valentine’s Day Dinner

Warm your heart with a decadent dinner at the Shangri-La Tokyo’s inhouse Italian restaurant, Piacere. Playing with vibrant shades of pink and red, the dinner features roast duck from Kyoto, tomato lasagna, and a bright salad made with strawberries and beets. Dessert is a plate of rich mascarpone cheese shaped into a brilliant red rose and you’ll also get a couple of heart-shaped chocolates to pair with your coffee or tea.