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Jump into spring at the Andaz Tokyo with a vibrant afternoon tea set inspired by the capital's lush vegetation. Highlighting the best colours and flavours of the season, the afternoon tea includes a range of special sweet and savoury bites. Indulge in a foie gras terrine filled with sweet kuromitsu (black sugar syrup) and dusted with matcha, try an avocado cheesecake, and don’t miss the mojito dessert, featuring layers of rum blancmange, mint jelly and lime mousse.
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