Run by famed sushi master Jiro Ono's second son, Takashi Ono, this is the perfect spot to indulge in some of Tokyo's finest fish. Be sure to make a reservation well ahead as this eight-seater is always on tight demand. For those wanting to try out an omakase sushi experience, there's no better place to start your eating adventure.
|Venue name:||Sukiyabashi Jiro Roppongi||Contact:|
|Opening hours:||11.30am-2pm, 5.30pm-9pm / closed Wed|
|Transport:||Roppongi Station (Hibiya, Oedo lines); Azabu-Juban Station (Namboku, Oedo lines)|