Tachibanaya

While you can fi nd senbei (rice crackers) anywhere in Japan, getting handmade ones straight from the grill is something special. This 100-year-old shop off ers sesame, aonori (powdered seaweed) and soy sauce-fl avoured senbei. Although the range has grown to include miso, karashi pepper, granule sugar and sakura ebi (tiny dried prawns), the three original fl avours are hard to beat. The crackers range from ¥70 to ¥130 apiece.