Takesushi

Very few people know about the fish market up in Adachi, or about this high-end sushi restaurant in the same area. Take a close look at the photographs of sushi before ordering: they offer some more unorthodox options as their favourites, including seared barracuda, milt and cooked clam. It's more than 30 minutes from Tokyo Station and there aren’t many noteworthy attractions in the area, but the two hours you'll spend queueing up for sushi at Toyosu could be better spent eating in peace here. Your meal will cost half the price too. There's also always a healthy collection of more than 20 types of sake on offer. If you're going on a Saturday, it's best to make a reservation.