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Tokyo Fisherman’s Wharf Uohide is directly run by a fishmonger, so you can be sure of fresh seafood. But a meal here won’t break the bank. We recommend you drop by for lunch to try the standard ochoco-don lunch set (¥1,480), which gets you six mini rice bowls topped with a variety of seafood including marinated salmon and avocado, shrimp and crab, simmered anago, kimchi tuna and more. You can even upgrade it to eight bowls for ¥1,980, or even a whopping ten for ¥2,480.
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