Time Out says
Torizen is a great place to grab a yakitori or two on the go – the torikawa (chicken skin), buta kashira (pork cheek) and unagi (freshwater eel) skewers are all tasty choices. They also have a good selection of karaage, and with the volminous skewers going for ¥120-¥250, you're unlikely to break the bank here.
1-19-3 Tateishi, Katsushika-ku
|Transport:||Keisei-Tateishi Station (Keisei Oshiage line)|