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The burrito situation in Tokyo remains rather woeful: Ebisu's Libre closed in 2014, leaving only Chipotle impostor Frijoles, Harajuku's Chiles and a couple less illustrious spots to fly the flag for authentic grab-and-go goodies. This strangely named shop, opened in the Maru-Biru basement in September 2014, serves up nutritious but woefully dainty wraps.
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