Uni maniacs, start your engines – this Roppongi restaurant deals all but exclusively in sea urchin dishes, made with creamy orange gold sourced from all over Japan and elsewhere. Uniholic serves up everything from uni taster sets to luxurious pastas incorporating ikura roe and caviar alongside the main attraction. If it's urchin you're after, there should be no going wrong here.
Daiwa Bldg 11F, 7-14-5 Roppongi, Minato-ku
|Opening hours:||11.30am-2.30pm, 5pm-5am (Sun until 11pm)|
|Transport:||Roppongi Station (Hibiya, Oedo lines)|