From baguettes and croissants to melonpan and aromatic herb focaccia, all the goodies at this vegan bakery are free from eggs, milk, butter and honey. We recommend the amazake roll, which has a naturally sweetened white bean paste mixed with amazake (a sweet fermented rice drink) in the centre of a satisfyingly chewy bread roll. The goods are baked three times a day – early morning, around midday and in the afternoon – guaranteeing bread that is fresh-off-the-oven no matter when you visit.
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Time Out says
Details
- Address
- 5-9-15 Daita, Setagaya
- Tokyo
- Transport:
- Setagaya-Daita, Shimokitazawa stations
- Opening hours:
- 8.30am-6pm, closed Mon & Tue (except hols)
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