• Restaurants
  • Aoyama
  • price 3 of 4
  1. Yoroniku
    Photo: Yoroniku
  2. Yoroniku
    Photo: YoronikuYoroniku
  3. よろにく
    Photo: Yoroniku
  4. よろにく
    Photo: Yoroniku

Time Out says

An essential stop on the Tokyo yakiniku trail, this sleek Aoyama giant is best enjoyed by ordering one of the prix fixe courses. More than just a long list of different cuts and flavours, these feel like carefully thought-out love letters to meat, all composed with expertise and dedication. Highlights include fluffy, supermodel-slim chateaubriand, beef served with truffles and deep-fried, breaded fillets – all dishes that were first introduced by Yoroniku and then taken up by competitors. Yakiniku isn’t usually considered a seasonal pleasure, but here you can be sure that the time of year shows up on the menu. 


Luna Rossa B1F, 6-6-22 Minami-Aoyama, Minato-ku
Omotesando Station (Ginza, Chiyoda, Hanzomon lines)
Opening hours:
5pm-12midnight daily
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