This 80-year-old store stocks an assortment of ocean-based treats, including pickled and dried fish, Satsuma-age (deep-fried minced fish and vegetables), and more. Try the squid dumplings, which are made with fish paste and comprise a crunchy exterior that gives way to a fluffy centre, or the corn fritters, which also contain fish paste for added depth of flavour, and are available only at Tsukiji.
