Snack food maker Calbee serves the freshest potato crisps you'll ever taste at this Harajuku outpost, which opened on Takeshita-dori in December 2011. Calbee Plus sells limited-edition regional crisps from around the country, along with a variety of branded paraphernalia, but it's the agetate no potato chips – crisps served straight from the fryer, complete with toppings including cheese, sour cream and chocolate – that cause the queues to snake out the door at the weekend.
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