GMT by Good Morning Tokyo

Try some of Tokyo's most gourmet granolas and mueslis at this specialist breakfast cereal shop, in front of the Meguro Fire Station bus stop on Meguro-dori. Good Morning Tokyo makes its own cereals, of course, using Montana-grown grains that are toasted in-store and sweetened with maple syrup and honey. If staples like the cinnamon and apple granola don't grab you, you could try more off-kilter offerings (espresso granola, anyone?), all available in 270g and 470g portions. Best of all, Good Morning Tokyo also lets you customise your own, choosing up to five toppings from a list of nearly 30 nuts and dried fruits. And if you don't fancy schlepping it to their out-of-the-way location, they offer the service online too.