International choco conglomerate Godiva's concept shop, designed by the internationally active Masamichi Katayama, thrives in the heart of sweets-loving Harajuku. In addition to hosting a premium confectionery store, the first floor is dedicated to the hot and cold chocolate drinks (great for take-out!) that have made the brand a household name in Japan, while the second floor functions as a seating area.
|Venue name:||Godiva Harajuku||Contact:|
4-31-11 Jingumae, Shibuya-ku, Tokyo
|Transport:||Meiji-jingumae Station (Chiyoda line), Harajuku Station (Yamanote line)|