You'll be able to get a rather smooth scoop of sesame ice cream in Omotesando with the opening of this specialist shop, which uses ingredients from long-standing sesame house Kiku Sangyo in Mie prefecture. Besides crowd favourites like the kuro (black) and shiro (white) versions, they also offer original flavours like goma-shio (sesame salt) and tsubutsubu zakkoku (chunky mixed sesame). To really get into the tasty depths of sesame, try the two different versions of the Kuro and Shiro, defined by their density – you'll be a veritable sesame ice cream expert by the time you've finished them all.
|Venue name:||Gomaya Kuki|
Minami Harajuku Bldg 1F, 4-6-9 Jingumae, Shibuya-ku
|Opening hours:||11am-11pm daily|
|Transport:||Omotesando Station (Ginza, Chiyoda, Hanzomon lines)|