La Maison du Chocolat Marunouchi
Time Out says
This is the second Tokyo outpost of the exclusive Parisian chocolatier La Maison du Chocolat, and was opened in September 2004, following their first in Omotesando. Each piece of chocolate, made from the very best ingredients, carries the stamp of La Maison du Chocolat on the back, and are all made entirely in France. The Marunouchi branch has an eat-in counter where you can have chocolate drinks and pastries as well.
Shin-Kokusai Bldg 1F, 3-4-1 Marunouchi, Chiyoda-ku
|Transport:||Yurakucho Station (Yamanote, Keihin-Tohoku lines); (Yurakucho line), exit D3; Hibiya Station (Mita line), exit B3|
|Opening hours:||11am-8pm, Dec 20-24, Feb 10-14 & Mar 11-14 until 9pm, closed Jan 1-3|