Le Chocolat de H - Paul Bassett
Time Out says
Champion barista Paul Bassett and renowned chocolatier Hironobu Tsujiguchi joined forces to create this innovative espresso café, pâtisserie and chocolaterie. The bon-bons, tiny cakes and drinks are all top-grade, while the café area provides a nice space for relaxation during a hectic Shibuya shopping day.
Details
| Address: |
Shibuya Hikarie ShinQs B2F, 2-21-1 Shibuya, Shibuya-ku Tokyo |
|---|---|
| Transport: | Shibuya Station, exit 15 |
| Contact: | |
| Opening hours: | 10am-9pm (last orders 8.30pm) daily |