Market of the Sun

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Market of the Sun

Japan's largest regular urban farmer's is kicking off this month, and will feature more than 100 vendors from around the country. In addition to a vast range (more than 50 types) of Western and local vegetables, such as baba eggplant and sanjaku cucumber, each month the market will feature a different seasonal fruit or vegetable. For the first market in September, tomatoes will be the chosen ones, and vendors will sell around 50 varieties from around the globe – including heirloom tomatoes and black cherry tomatoes. Farmers will also hold workshops and let visitors get involved with harvesting, making it a great option for parents hoping to sneakily educate their kids.

After September, the market will be held on the second Saturday and Sunday of each month.

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