Craft Sake Week Roppongi

Things to do, Food and drink events

Time Out says

A great opportunity for sampling a wide range of artisanal nihonshu and shochu over the course of ten days, the Craft Sake Week takes over at Roppongi Hills in April, inviting ten different breweries to show off their wares every day. And you won't need to rely on convenience store onigiri for solid nutrition in between sips: the grub comes courtesy of Shinobu Namae's double-Michelin-starred L'Effervescence, Arakicho favourite Sharikimon Chawanbu and so on. The ¥3,500 'starter set' includes a sake cup plus six 'food and drink coins' worth ¥250 each. Once you run out, pick up six more coins for ¥1,500 or 11 for ¥2,500.



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