As if the name isn't obvious enough, Juniper Tokyo celebrates all things gin. But aside from the said spirit, the festival also explores other applications of juniper berries, like in bread and baked goods and herbal tea. The event is based on the four concepts of juniper berry, craft gin, tonic water and farm-to-bottle. To find out more about each of these, you’ll have to get yourself to the festival. Purchase your starter kit on arrival, and then exchange one coin for a tasting.
With RAW TOKYO also running over the weekend at the space, the UNU forecourt should be popping.