This carnivorous carnival at Hibiya Park features 25 different stalls offering a range of meat dishes and refreshments. Expect the likes of karaage fried chicken, steak bowls, burgers, wagyu meat skewers, kebab sandwiches and even wagyu beef sushi.
You can pair your choice of meat with a pint of cool craft beer from Japanese breweries such as Tono Beer and Beer Club Popeye. There will also be snacks like custard pudding and soft-serve ice cream.
Good news for families with children: Niku Matsuri will also feature a full line-up of stage performances, plus a dance contest on Saturday at noon. (Applications are now closed.)
The festival takes place from 10am to 6pm for three days, from September 13 to 15.
Entry is free, but you have to pay for each dish you order.