The leafy canal-side terrace of this family-run trattoria on the Giudecca (blissfully far from the tourist trail) is one of the best places for an al fresco meal in the city. The menu is typically Venetian, including traditional dishes such as schie (lagoon prawns) with polenta and gnocchi with cuttlefish, and the service is friendly and professional.
Altanella
Time Out says
Family cooking off the beaten track.
Details
- Address:
- Giudecca 268
- Calle delle Erbe
- Venice
- Contact:
- 041 522 7780
- Transport:
- Vaporetto Palanca or Redentore
- Opening hours:
- Meals served noon-2.30pm, 7-10.30pm Wed-Sun
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