This D.C. standby layers up the best subs in the city. Its classic Italian hoagie is delicious, but we love the excellent beef brisket sandwich as well. Featuring juicy slices of slow-braised beef laced with an apple-horseradish cream and a lashing of veal jus, it’s crowned with five-year-aged gouda and served piping hot.
|Venue name:||Bub and Pop’s||Contact:|
1815 M St NW
|Cross street:||between 19th and 18th St NW|
|Opening hours:||Mon-Sat 11am-4pm|
Actually, I think that this sandwich from Bub & Pops deserves to be higher but glad to see them make the list. This is a very delicious sandwich and I have had it several times along with others. Just this weekend I had the Fried Crispy Fish Hoagie!! Very delicious and only had the half sandwich and it came with 2 large pieces of crispy fish!! But the sandwich pictured with the fried egg added is a life changing experience. LOL!!!! Great food and great people run this sandwich shop!!!!