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Delhi Dhaba was established in July of 1991 by a local Arlingtonian family that emigrated from New Delhi to the United States in the 70’s. Their vision was to bring the colors, flavors, and riches of a traditional Indian Dhaba to the locals in the metropolitan area. Traditionally, a Dhaba is a roadside restaurant or cafe found on highways and on the outskirts of cities, towns, and villages. Dhabas were initially started by enterprising Punjabi’s to cater to the needs of truckers, for wholesome, clean, and hot authentic Punjabi food at any hour of the day or night.
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Over the years Delhi Dhaba has become one the most well known and respected Indian restaurants in Arlington. The family continues to push the envelope of new ideas everyday while staying true to their culture and values.
“Best Butter Chicken In Town” - Washingtonian Magazine, 2006
“Arlington’s Best Business Award” - City of Arlington, 2008
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