Milk Bar

Restaurants, Bakeries Downtown
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Milk Bar
Photograph: Gabriele Stabile

In case you’ve managed to avoid the maelstrom of press surrounding this opening, allow us to break the news: The DC location of Milk Bar (the sister bakery to Momofuku owned by Christina Tosi) has officially opened. The menu hits all of the high notes it’s come to be known for, including Crack Pie, compost cookies and cereal milk ice cream. For a limited time through November, Milk Bar is offering a Thanksgiving croissant, stuffed with turkey, cranberry sauce and gravy. Be prepared to wait in line.


Venue name: Milk Bar
Address: 1090 I St NW
Washington, DC

Cross street: at New York Ave
Opening hours: Daily 7am-midnight
Transport: Metro Center, McPherson Square
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I can't say that I was head-over-heels for the cereal milk ice cream, but I am so glad to have tried it. This shop is in the perfect location, near CityCenter, so if you need to indulge a sweet tooth or two, this is a great spot to do so and sit by the fountains.


While I think I'm just not used to the cereal milk taste of the soft serve they had, it's definitely worth a try. Wash down your super sweet dessert of your choosing with their awesome coffee!