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Inspired by the traditional parilla cuisine of South America, celebrity chef Jose Garces brings a taste of Buenos Aires to DC with his modern Argentine steakhouse Rural Society. Nestled inside the Loews Madison Hotel, the restaurant is adorned with black-and-white vintage photographs, wood tables, leather banquettes and dark stained wood paneled walls. You can’t go wrong with the rib-eye and the certified black angus steak skirt, which can be enjoyed with flame-fresh vegetables like charred asparagus and grilled wild mushrooms on the side. And because Buenos Aires fare is influenced by Italian cuisine, the menu also features a variety of pastas and pizzas. 1177 15th Street, NW, Washington, DC, 202-587-2629