Time Out says
The secret is out on this charming restaurant that started out as a humble takeaway joint in the owner’s home on Florida Avenue. It has since grown into one of the hardest reservations to snag with a new, BYOB location in Shaw. It’s a dream for indecisive diners, as chef Taw Vigsittaboot serves a rotating tasting menu based on the freshest ingredients available—but always expect (and order!) the signature pumpkin curry.