Tomato Jam!

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Tomato Jam!
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Tomato Jam! says
In celebration of everyone's favorite summer fruit (yes, it's a fruit), South City Kitchen Vinings will run a limited-time-only special menu celebrating the apple of love--the tomato--called TomatoJam.

The tomato-centric dishes will be available in addition to the regular dinner menu so you can eat all the tomatoes or just a few.

For reservations, call 404.770.435.0700 or visit today!

Small Plates
• Roasted Corn & Ricotta Agnolotti with blistered cherry tomato, preserved lemon, torn herbs 9
• Pickled Shrimp with confit heirloom cherry tomatoes,
white BBQ sauce, watercress, bread crumbs 10
• Tomato Pie with sliced radish, arugula 8
•Burrata with cucumber, sungold tomatoes, pickled red onion, basil oil 10
• Sliced Heirloom Tomato with roasted garlic mayo, smoked sea salt 6
• Heirloom Tomato Risotto with tomato water, basil, aged Jack cheese 9
• Confit Pork Bruschetta with black garlic mayonnaise, heirloom tomato relish 8
• Heirloom Tomato Salad with watermelon radish, arugula, Valbreso feta, preserved lemon vinaigrette 11
• Escargot with roasted cherry tomato, caramelized Vidalia, griddled foccacia, herb butter 9

• Southern Seafood Stew with Sapelo Isle clams, crawfish, tomato shrimp broth, fennel, Red Mule Grits polenta 26
• Lamb Ragu with housemade chitarra, basil oil, Belle Chevre goat cheese 23
• Grilled Wild Salmon with sliced heirloom tomatoes, charred padrón peppers, arugula herb salad, lemon oil M/P
• Hanger Steak with preserved tomato butter, baby potatoes, braised peppers and onions 27
• Smoked Pork Chop with curried tomato, roasted eggplant, pickled okra 27
• Georgia Mountain Trout with asparagus heirloom tomato succotash, country ham vinaigrette 23
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By: South City Kitchen Vinings