Valentine's Day Celebration: Cook & Dine

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Valentine's Day Celebration: Cook & Dine
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Valentine's Day Celebration: Cook & Dine says
Join Chef Jenn Robbins for a special Valentine's Day cooking class. In addition to food and bubbly, we will also have special wine pairings selected by our neighbor Perrine's. Whether you're coupled up or single and going out, it'll be a romantic, candle lit night in the Preserving Place kitchen.


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Starters (to go with bubbles) - served upon arrival
cheese & charcuterie platter with preserves & bread
lemon & creme fraiche "deviled" eggs with UGA caviar

Dinner
Pan seared white fish (such as grouper, snapper or drum) with turnip/celeriac puree, melted fennel, fennel & citrus salad

Dessert
Orange mocha bars with ganache
Hazelnut Truffles
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By: Preserving Place