Indian cuisine has been long established as one of the highlights of the Midlands, yet it is rare that a restaurant comes along to shake up the formula. Making a name for itself with its unique fusion of British and Kashmiri food, The Farmhouse in Coventry has become a hot place to frequent for dishes with a twist. Meat lovers are spoiled with an abundant menu of steaks, shanks and fish with a hit of spice: its secret Bombay sauce has a lot of goodness to answer for.
With just over 12 months spent in various states of lockdown, the potential to explore now restrictions are starting to ease can be somewhat overwhelming. What is considered old, new or good when you’re a year out of practise? Fortunately, Time Out and Priority have saved the day by digging out some hidden gems for you to make the most of the Midlands this summer.