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GrandTen Distillery is one of our local success stories, cousins Matthew Nuernberger and Spencer McMinnan converting an iron foundry into an incubator for small-batch spirits. The bar is an extension of the distillery’s can-do attitude, a crowdfunded space in the front room that’s open Thursdays through Sundays. Walk through a garage door into the in-the-know space, where the creative cocktail menu—creative in part because our draconian liquor laws only allow usage of spirits distilled onsite—is written on a chalkboard-painted concrete column. Shuffleboard, foosball, and throwback board games invite you to make a night of it.
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