Owned and operated by the team behind Greek restaurant Krasi, Hecate is a cooler-than-cool subterranean speakeasy that feels a bit more Salem than Boston. Named for the Greek goddess of magic and witchcraft, the stylish 24-seat bar offers exciting and unique boozy concoctions crafted by bartenders referred to as "spirit guides."
The vibe: Dark, mysterious, alluring, elegant—lit with candlelight and furnished with plush, Art Deco-inspired furniture with gold and brass accents. A sleek black marble bar centers the room.
The food: The menu includes 10 "snack" options, including "pickled things," stuffed dates, fried chicken, and chickpea fritters.
The drink: Open Hecate's leather-bound book of spells to find a collection of curious concoctions with names such as "Snake Oil" (vodka, gin, eucalyptus, buckwheat, cedar smoke, tobacco bitters), "Dragon Gate" (Erguotou, Kota pandan, ginger, sesame, coconut, astragalus, wasabi, lime), and "Hagalaz" (Elderflower Svol Aquavit, sea buckthorn, dogrose, sea moss, aquafaba, wine vinegar). The glassware is just as exciting as the drinks, featuring bowls, goblets, and other inspiring vessels.
Time Out tip: Hecate does not take reservations—it doesn't even have a phone—so plan your night accordingly. We'd even suggest arriving 30 minutes before opening to avoid wait times. Also, order wisely. You won't be cast out if you order something basic like a vodka soda, but you may be the recipient of some side-eye.