Worldwide icon-chevron-right North America icon-chevron-right United States icon-chevron-right Massachusetts icon-chevron-right Boston icon-chevron-right Clear Flour Bread

Clear Flour Bread

Restaurants, Bakeries
5 out of 5 stars
Clear Flour Bread Bakery
Photograph: Michael Ascanio Peguero Clear Flour Bread Bakery

Time Out says

5 out of 5 stars

Friendly warning! We're working hard to be accurate. But these are unusual times, so please check that venues remain open.

On the Brighton-Brookline border sits a European-style bakery that specializes in authentic treats from Italy and France. One of the many items that enjoys a cult following (and often sells out) is a currant donut that’s baked, not fried. Based on a rare Swiss recipe, the donut received the ultimate accolade from Food & Wine, which named it one of the best in the country.

By: Time Out contributors



Address: 178 Thorndike St
Cross street: Abbottsford Rd
Transport: Green line to Packards Corner
Opening hours: Mon–Fri 8am–8pm; Sat, Sun 9am–7pm
You may also like
    You may also like
      Latest news