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Clear Flour Bread

  • Restaurants
  • price 1 of 4
  • 5 out of 5 stars
  • Recommended
Clear Flour Bread Bakery
Photograph: Michael Ascanio PegueroClear Flour Bread Bakery
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Time Out says

5 out of 5 stars

On the Brighton-Brookline border sits a European-style bakery that specializes in authentic treats from Italy and France. One of the many items that enjoys a cult following (and often sells out) is a currant donut that’s baked, not fried. Based on a rare Swiss recipe, the donut received the ultimate accolade from Food & Wine, which named it one of the best in the country.

Written by
Time Out contributors

Details

Address:
178 Thorndike St
Brookline
02446
Cross street:
Abbottsford Rd
Transport:
Green line to Packards Corner
Opening hours:
Mon–Fri 8am–8pm; Sat, Sun 9am–7pm
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