Hidden away from the chaos of Union Square, Field & Vine is kind of like Somerville’s own secret garden. Wander down the alleyway between Bronwyn and The Independent, and you’ll find this New American eatery specializing in locally sourced farm fare—all prepared and served in small plate format. Given its laser focus on seasonal ingredients, Field & Vine has an ever-changing menu that offers guests items ranging from lighter nibbles (think raw oysters) to heftier bites (like squash loaded with bacon and feta), all prime for sharing. The Scandinavian-esque interior of sleek seating and light wood furnishings is filled with foliage and flowers (fresh blooms sit in bud vases atop the tables, while dried bouquets and branches embellish every other surface that can be seen). At the center of this spot, marked by a dramatic web of gnarled vines overhead, there’s an open kitchen that gives guests a front row seat to all of the culinary action while awaiting their parade of small plates. Sips of its curated beers and wines keep folks occupied in between amusing mouthfuls.