Because sometimes you want your steak on a stick. Fogo de Chao is a chain, sure, but it’s also a treat: Brazilian churrasco, or traditionally grilled meat—brandy-marinated chicken, parmesan-crusted pork, multiple cuts of seasoned beef—brought to the table on skewers and sliced right onto your plate. Sides like corn salad and (yum) caramelized bananas augment the experience, although it’s hard to save room with all that protein grabbing your attention (and plate space). Head there for lunch or brunch for the same meaty experience at a lesser cost.
|Venue name:||Fogo de Chao Brazilian Steakhouse - Boston||Contact:|
200 Dartmouth Street
|Opening hours:||Daily 11am-10pm|