This old-time, family-run North End bakery is often overlooked by tourists heading to the more popular spots nearby, but Maria’s makes some of the best cannoli around. Other fresh-baked Italian treats include baba rum cakes, sfogliatella, torrone, and marzipan. Holidays are big at this bakery, as Maria’s has a specialty for all of them, including Thanksgiving pies, Christmas panettone, Ash Wednesday pignole, and All Souls Day Ossa di Morti.
|Venue name:||Maria's Pastry Shop|
46 Cross St
|Cross street:||Salem St.|
|Opening hours:||Mon-Sat 7am-7pm; Sun 7am-5pm|