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  • Restaurants
  • Seaport District
  • price 4 of 4
  • 5 out of 5 stars
  • Recommended
Photograph: Courtesy Barbara Lynch CollectionMenton

Time Out says

5 out of 5 stars

The fine dining jewel in Barbara Lynch’s collection of restaurants, Menton takes its name from the Côte d’Azur town near the Italian border. The contemporary, French- and Italian-inspired cuisine, offered in both a la carte and a "chef's whim" tasting menu, features luxurious ingredients such as sea urchin and black truffle. Plush details—from French linens to Austrian crystal—and attentive service ensures guests feel utterly pampered. For a unique special occasion option, Menton offers a private chef’s table with a glass wall providing views of the impressive kitchen.

Written by
Time Out Boston Staff


354 Congress St
Cross street:
Thompson Pl
Red line to South Station
Opening hours:
Mon 11:30am–2pm, 5:30–9pm; Tue-Fri 11:30am–2pm, 5:30–10pm; Sat 5:30–10pm; Sun 5:30–9pm
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