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Meritage (CLOSED)

  • Restaurants
  • Waterfront
  • price 4 of 4
  • 4 out of 5 stars
  • Recommended
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Time Out Says

4 out of 5 stars

Ensconced on the second floor of the tony Boston Harbor Hotel, Meritage provides a wine-focused, waterfront hideaway that is perfect for oenophiles. Chef Daniel Bruce produces a contemporary American menu in which dishes are listed according to the type of wine they're designed to complement. The approach is foolproof yet flexible, and educational rather than dogmatic.

Written by
Time Out contributors

Details

Address:
70 Rowes Wharf
Boston
02110
Cross street:
Atlantic Ave
Transport:
Aquarium or South Station T .
Opening hours:
Tue-Sat 6-10pm
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