Even if you don’t live in the area, this consistently packed gem is worth the trek for its freshly prepared, authentic Chinese and Taiwanese eats. Attentive staffers oversee a relaxed, contemporary setting (slate floor, Asian-style woodwork). After starting off with complimentary pickled veggies and hot tea, move on to handmade dumplings or fried salt-and-pepper pork. Stellar dishes include cuttlefish with scallion and ginger, and stir-fried Chinese watercress with minced garlic.
|Venue name:||Mu Lan Taiwanese Restaurant|
835 Main St
|Cross street:||Fiske St|
|Opening hours:||Mon-Thu, Sun 11am-9:30pm; Fri-Sat 11am-10:30pm|